The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Border strategy is “incompetent and expensive”, says FPC boss

29 Apr, 2024

The Fresh Produce Consortium criticised the UK border strategy, which has now come into force.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The Fresh Produce Consortium (FPC) criticised the UK border strategy ahead of its implementation at the end of April.

FPC chief executive Nigel Jenney has commented on the lack of industry consultation by the UK Government surrounding the Border Target Operating Model (BTOM), which is due to come into force on the 30th April.

He said: “The Government has single-handedly created the world’s most inefficient and expensive border… This once in a lifetime opportunity has been squandered and we now await Government enforced consequences for both businesses and consumers.

“The UK Government has ignored our extensive advice on how to streamline border processes. Instead, they’ve created a strategy that is both incompetent and hugely expensive. This will drive up costs for our sector, which will ultimately be passed on to consumers already struggling with the rising cost of living.”

Jenney warned of delays and charges, highlighting key problems that may arise.

Obscene charges

Government announced costs including “common user charges” of up to £14,500 per 100 consignments and around £1450 for each vehicle (mixed load). Jenney said this would add millions of pounds in annual costs to the supply chain, and small companies would incur fees of over £50k while major importers would be charged over £1 million.

Delays and disruption

Industry was informed that official inspection staff would not be available at Control Points beyond 7pm. Jenney said that 95% of goods in the sector arrive beyond the hours that UK Government officials wish to work, so “in reality it’s about what’s convenient to them. It’s not about what’s effective for the industry and cost-effective for hard-pressed consumers”.

Last-minute chaos

Jenney said the Government’s “lack of clarity and constant changes” had “created confusion and undermined industry confidence”. Weeks before implementation, common user charges were announced, with expected fees of 20-40 per consignment. The announcement confirmed fees of £145 – a 500% increase.

The Government implemented these charges whilst “simply ignoring our alternative highly efficient and bio-secure solutions, potentially crippling small businesses and undermining the UK’s food security,” said Jenney, criticising the lack of consultation.

Food security

Reflecting on the effects the costs will have on the nation’s food security, Jenney stated: “A key Government responsibility is to feed and flower the nation with affordable produce. Yet their solutions knowingly add £200 million of avoidable costs to the sector and ultimately hard-pressed consumers.”

Taking supply for granted

Jenney said that it was “clear the Government has no understanding or interest” in the UK’s horticulture sector or its international partners, stating that the Government “takes for granted the Nation’s food”.

No export incentive

FPC found that the UK imports 65% of its fresh produce – therefore, a cost-effective border strategy is “essential to encourage growers to export to the UK” whilst offering UK growers a “competitive opportunity to export”.

Jenney said: “We’ve offered workable solutions for years, but the Government has procrastinated and shown total incompetence. To avoid this self-made crisis, we recently proposed a handful of inspectors at key points to support the EU trade; a solution perfectly suited to our just-in-time, perishable goods industry. Yet, this was rejected outright.

“We have become the laughing stock of Europe.”

Latest News

Co-op Group deal gains CMA approval

The Co-operative Group and Southern Co-op can now begin the process of joining the businesses following Competition and Markets Authority (CMA) approval on 5th November.

Martin McIlroy appointed BFFF president

Martin McIlroy, managing director of food ingredients producer Daregal Gourmet, has been appointed president of the British Frozen Food Federation.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Water power

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.