Oct 29, 2019 | Awards, News
The winners of the 2019 UK Sausage Week competition were revealed during a ‘sizzling’ occasion attended by winners, finalists and Award partners at the newly refurbished Butchers’ Hall, London. Chef Lesley Waters, known for regular TV appearances on programmes such...
Oct 3, 2019 | Awards, News
Organisers report that the forthcoming annual Women In Meat Industry Awards dinner is set for another sell out occasion, as the initiative goes from strength to strength. Scheduled for the evening of Friday 15th November at the five star Royal Garden Hotel in...
Sep 24, 2019 | Awards, Exhibitions, News
Red meat from the UK will be showcased in Germany next month with its biggest presence in more than 30 years at the world’s largest trade fair for food and drink. Every two years, thousands of influential visitors from around the world descend on Cologne for Anuga –...
Sep 20, 2019 | Awards, News
The Food Management Today Industry Awards product judging at Harper Adams Regional Food Academy concluded this week and the winners and finalists are now being selected, as the countdown to the prestigious awards ceremony and industry lunch with Michel Roux Jnr...
Sep 18, 2019 | Awards, News
The vast array of products entered into the Food Management Today Industry Awards are under the spotlight as product judging begins at The Regional Food Academy at Harper Adams University. Head judge, Keith Fisher of the Institute of Meat said: “We’ve got...
Aug 27, 2019 | Awards, News
With another high level of entries this year, YPL Exhibitions & Events has extended the deadline for nominating and entering sausages into the 2019 UK Sausage Week competition until Thursday 29th August. There are 14 categories available in the UK Sausage Week...
