Seafish opens consultation on levy rates
Seafood trade body Seafish has started formal consultation with its levy payers and the wider seafood industry on proposals for a new levy model.
BRC finds inflation levels show signs of normalising
The BRC has revealed that inflation levels are slowing, as shop price inflation eased to its lowest since December 2021.
Simon Harrison is new Princes Group chief executive
International food manufacturer Princes Group has appointed Simon Harrison as chief executive officer.
Salmon “dominates” seafood market despite inflation concerns
Research from The Knowledge Bank has reported that despite being “hit the hardest”, salmon has retained nearly half of the seafood market.
Lossie Seafoods becomes latest UK seafood company to expand capacity
SPONSORED CONTENT: Lossie Seafoods, a leading supplier of seafood products to a leading UK supermarket, has expanded its processing facility in Moray, Scotland.
Cultivated eel product produced by cultured seafood start-up
Cultured seafood start-up Forsea Foods has collaborated with vegan restaurant Saido in Tokyo to produce cultivated eel.
