Public will have to get used to higher food prices, says Heinz boss
The CEO of Kraft Heinz, Miguel Patricio, told the BBC that a broad range of factors is contributing to the rising cost of food.
The CEO of Kraft Heinz, Miguel Patricio, told the BBC that a broad range of factors is contributing to the rising cost of food.
The Food and Drink Sector Council (FDSC) has published its latest report, laying out its proposals that aim to improve the productivity and sustainability of the UK food system.
Red Tractor and YouGov have launched their “Trust in Food” Index, which aims to capture the UK public’s attitudes to food and drink.
Chief executive of Nestle, Mark Schneider, said that the company was experiencing some labour and transport issues, but is working with retailers to supply them.
The announcement comes as the company releases its 2021 Sustainability Report.
According to the latest data by corporate finance house, Oghma Partners, the year-to-date total value of recorded deals is estimated at £5.8 billion, surpassing every other year recorded since 2010.