Jun 13, 2018 | News, Poultry Processing
Recent meat, fish and poultry (MFP) results shows that burgers and chicken are seeing major growth, while fish has also received a boost. This is according to the most recent data from Kantar Worldpanel, covering the 12 weeks to 20th May. Burgers up 17% Hot weather...
Jun 6, 2018 | News, Poultry Processing, Retailing
2 Sisters is opening its doors to the public to promote the poultry industry whilst recieving The Food Standards Agencys (FSA) six month review. This comes following the news in September 2017, where workers at 2 Sisters had allegedly tampered with slaughter dates to...
May 17, 2018 | News, Poultry Processing
Ronald Kers, the former global CEO of Muller, has been appointed chief executive officer of 2 Sisters Food Group and will officially take up the reins on 1st June. Kers brings with him more than two decades of experience at global food companies including Nestle and...
May 14, 2018 | Brexit, News, Poultry Processing, Red Meat Processing, Wholesaling
With Red Tractor being a main foundation for British agriculture, it is urging the Government to ensure that food production is at the forefront and being made a priority. Jim Moseley, who is the CEO of Red Tractor Assurance, expresses his thoughts that food...
May 3, 2018 | Chilled Foods, Confectionery, Dairy, Fish Processing, Fruit Processing, News, Poultry Processing, Ready Meals, Red Meat Processing, Retailing, Vegetable Processing, Wholesaling
Supermarket listings are not the only route to success for smaller manufacturers – this is the message that Gareth Downie, director of West Coast Foods, is looking to spread. According to Downie, although the big retailers are encouraging more small enterprises in...
May 3, 2018 | News, Poultry Processing
2 Sisters Food Group has launched a new colleague suggestion scheme called TalktoMe that aims to develop a ‘culture of transparency and honesty’. The just-launched line of communication at major poultry processor aims to encourage employees from across the whole...
