The judgment on the Food Standards Agency (FSA) charges followed claims for a judicial review being brought by Association of Independent Meat Suppliers (AIMS) and the British Meat Processors’ Association (BMPA).
A report from UK trade body Seafish has found that despite “ongoing global pressures”, the UK seafood industry’s trade value increased to £6.09 billion in 2025.
Research from food technology firm Point74 revealed that there has been an increase in organic ingredients being used across mainstream food product development.
Global supply chain and logistics consultancy Scala has warned that with the ongoing Iran conflict “weighing heavily” on the economic outlook, many UK businesses could be “financially unprepared” to withstand disruption.
Probiotic yogurt brand Yakult has appointed Shinji Yamaguchi as managing director of its UK & Ireland division.
Food Standards Scotland (FSS) has launched a public consultation on the first applications seeking authorisation for cannabidiol (CBD) products as novel foods in Scotland.