‘Food – a fact of life’ event provides NI teachers with classroom resources
The interactive ‘Food – a fact of life’ conference took place in November at the College of Agriculture, Food and Rural Enterprise.
The interactive ‘Food – a fact of life’ conference took place in November at the College of Agriculture, Food and Rural Enterprise.
Project HELIX has reported that it has delivered over £355 million impact to the sector since it launched in 2016.
FDF Scotland and QMS got food education partners together recently to discuss education, skills, and collaboration in the industry.
Food Standards Scotland (FSS) has launched a new online allergen training tool to support food businesses and their staff.
Trade body, Scottish Bakers has written to the Government to express dismay at the delay in confirming funding for new apprenticeships starts.
A ‘pre-accelerator’ programme which has boosted agri-tech and agri-food start-ups across the UK is set to welcome its latest entrants this spring.