May 7, 2021 | Food Waste, News, Waste
A new guide has been released by the Institute of Grocery Distribution (IGD) to encourage manufacturers to take urgent action on the amount of surplus food being redistributed.
Jul 15, 2020 | Food Packing, News, Waste
International food and drink group Princes has announced it has stopped using expanded polystyrene (EPS) pots for its products in an efforts to improve the sustainability of its packaging. Princes Group had used EPS pots for a number of years across its Napolina and...
Apr 17, 2020 | News, Waste
Approved Food, a large online retailer of surplus food and drink, is continuing to urge shoppers to only buy what they need in the run-up to this year’s Stop Food Waste Day on April 29th. The company estimates the amount of food thrown away by householders has risen...
Nov 7, 2019 | Food Waste, News, Waste
As part of its research into calorie reduction and fibre enhancement, Campden BRI has successfully used food waste to double the fibre content of a tortilla, helping it achieve a ‘high fibre’ claim. Project leader and bakery scientist Lucas Westphal, said:...
Nov 7, 2019 | Food Packing, Food Waste, News, Waste
Cereal and snacks company, Kellogg UK has announced a new ambitious target to reduce organic waste. By 2030, as part of the company’s ‘Better Days’ corporate commitment to reduce its impact on the planet, Kellogg UK aims to reduce that waste by 50%....
Nov 6, 2019 | News, Waste
Sustainability body WRAP has published its latest Retail Survey, indicating to what extent the UK’s largest grocery retailers and major brands have made progress implementing best-practice guidance on date labels, product life, pack size and storage/freezing advice....
