The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

FMT Award product nominations deadline one week away

27 Oct, 2020

Organisers behind the Food Management Today Industry Awards have issued a final call for product nominations, with the deadline just under a week away on the 2nd November. There are total of nine categories available: Most Innovative Packaging Development Best Frozen Product Best Bakery Product Best Seafood Product Best Red Meat Product Best Poultry Product […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Organisers behind the Food Management Today Industry Awards have issued a final call for product nominations, with the deadline just under a week away on the 2nd November.

There are total of nine categories available:

Most Innovative Packaging Development

Best Frozen Product

Best Bakery Product

Best Seafood Product

Best Red Meat Product

Best Poultry Product

Best Dairy Product

Best ‘Free From’ Product

Best New Product Development

Charlie Atkinson of Food Management Today said: “With the deadline for product nominations just under a week away, entering couldn’t be easier. Simply head online and complete the form, it takes less than five minutes.

“Once all the products are in, a specialist team of judges will assess each and every entry at the Regional Food Academy at Harper Adams University, subject to Covid regulations. Having your product come out on top in this truly prestigious initiative will offer your business a great array of benefits, so nominating your product today is a must!”

Editor of Food Management Today, Pam Brook, added: “Particularly in circumstances as challenging as these, the FMT Awards are a great way of acknowledging the amazing innovation and creativity of this industry. I would urge manufacturers, retailers, wholesalers and caterers to nominate their products today before the 2nd November deadline.”

Voting is also open until the 2nd November. Find out more information here.

Full details of all categories and nominations can be found at www.foodmanagement.today/awards/. If you are interested in participating as a partner or a sponsor, contact Michelle Ingerfield: michelle.i@yandellmedia.com.

This image has an empty alt attribute; its file name is FMT-Industry-Awards-Logo-2014-15-NO-DATE.png

A special thanks to our Awards partners:

This image has an empty alt attribute; its file name is FMT-awards-sponsor-logos-2021-1024x396.jpg

Participation in these awards are subject to our terms and conditions and the organisers reserve the right to make appropriate changes if required affecting the date of the ceremony or internet transmission and the nature and style of presentations at their absolute discretion.

Latest News

Avara Foods to invest £100m in supply chain

Avara Foods has announced a £100 million investment into its poultry facilities, which it said would introduce “next-generation technology” to the business and support growth in the long-term.

Pladis reports annual revenue of £3.27bn

In its annual report for the year ended 31st December 2025, global snacking company pladis has reported a 1.2% revenue increase to reach £3.27 billion.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.