The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Government invests £5 million in obesity policy research unit

4 Sep, 2017

The Department of Health has announced £5 million of funding for a new obesity policy research unit at University College London. One year on from the launch of the childhood obesity plan, the National Institute for Health Research (NIHR) Obesity Policy Research Unit has been set up to provide resource for long term research into […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The Department of Health has announced £5 million of funding for a new obesity policy research unit at University College London.

One year on from the launch of the childhood obesity plan, the National Institute for Health Research (NIHR) Obesity Policy Research Unit has been set up to provide resource for long term research into childhood obesity.

It will give independent advice to policy makers and analysts, and develop understanding on the causes of childhood obesity, looking at social inequalities, the early years of childhood, and marketing to children and families.

It will also help to evaluate action that has been taken so far. In addition, the Government has tasked Public Health England (PHE) to look at why children are eating too many calories.

Philip Dunne, Minister of State for Health, said: “Too many of our children are growing up obese, which can lead to serious health complications. We all have a responsibility to help people live healthier lives, but with a third of children leaving primary school obese we must take a comprehensive approach and now focus on excess calories.

“This can only be done through strong guidance, grounded in evidence. That’s why we have funded a new £5 million dedicated obesity policy research unit to understand the deeper causes of obesity.”

Recent research shows one in three children are either overweight or obese by the time they leave primary school, children from disadvantaged backgrounds are more likely to be obese, and more children in the UK than ever before are being diagnosed with type 2 diabetes.

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Water power

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.