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Latest Industry News from Food Management Today
Restrictions to be placed on HFSS foods in Wales
The Welsh Government has decided to restrict the way foods high in fat, sugar or salt (HFSS) can be promoted.
Savvy shoppers left with egg on face as prices reach record highs
Cost-conscious consumers are unintentionally pushing egg prices up to record highs as they trade down from premium protein products.
Broadcaster Jennie Bond named as host for Women In Meat Industry Awards
Jennie Bond will be this year’s celebrity host at the Women In Meat Industry Awards ceremony and dinner, which takes place on 17th November at the 5-star Royal Lancaster Hotel, London.
Scottish Bakers appoints new CEO
Scottish Bakers, the membership organisation which supports the bakery trade throughout Scotland, has announced the appointment of a new chief executive
Global appetite for dairy produce grows
Businesses have been urged to build on the success of dairy exports with global appetite set to grow further.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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