The authoritative independent voice of the UK food industry
Latest Industry News from Food Management Today
PTF launches manifesto for ‘more resilient and sustainable’ supply chain
A new sustainability manifesto by the Provision Trade Federation (PTF) aims to emphasise the need for urgent action in facilitating an industry-wide move towards a net zero economy.
Food industry reacts to UK/New Zealand trade deal
The National Farmers’ Union (NFU) and NFU Scotland have vocalised their concern about the new trade agreement between the UK and New Zealand.
FDF warns of concern over rising food prices
Speaking in front of the Business, Energy and Industrial Strategy Committee, Ian Wright, chief executive of the Food and Drink Federation, said that rising costs across the supply chain must be addressed.
Morrisons’ shareholders approve £7 billion takeover
The multi-billion-pound offer made by Clayton Dubilier & Rice (CD&R) has been passed by the supermarket’s shareholders following months of negotiations.
Tesco opens new checkout-free store
The supermarket chain has unveiled its first store in central London where customers can shop and pay without scanning a product or using a checkout.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
Brexit insight
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news for the food industry every Friday FREE!
Don’t get it?
Sign Up
Free subscription
Sign up to receive your free subscription to Food Management Today magazine.
Sign up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates