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Latest Industry News from Food Management Today
Lidl aligns with EAT-Lancet Planetary Health Diet
UK discounter Lidl GB has published its ‘Beyond the Basket’ sustainability report, which showed “strong progress” across its goals for healthy and sustainable diets.
Premier Foods Sweet Treats category achieves £115.6m revenue
In its half year results for the 26 weeks ended 27th September 2025, UK producer Premier Foods reported a 1.9% increase in headline branded revenue.
Ocado observes “surge” in frozen food sales
Online retailer Ocado Retail has released data showing sales of frozen products are up 18% year-on-year, stating that the freezer aisle is “having a renaissance”.
Helen Herniman appointed AHDB CEO
The Agriculture and Horticulture Development Board has appointed Helen Herniman as its chief executive and accounting officer.
Rolinson Group partners with Peschl Hygiene
Rolinson Group has unveiled an exclusive agency agreement, adding Peschl Hygiene to its growing portfolio after launching the business in April.
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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