The authoritative independent voice of the UK food industry
Latest Industry News from Food Management Today
BFFF launches online jobs board ahead of further lockdown easing
As UK unemployment hits a five-year high and with the hospitality industry hit particularly hard, the British Frozen Food Federation (BFFF) has responded with a dedicated jobs board to help people get back into the industry.
Federation of Bakers set to join forces with FDF
The Federation of Bakers (FoB) is to join the Food and Drink Federation as the industry works together to tackle some of the biggest issues facing the sector.
Industry collaborates to find key to healthy eating behavioural change
As part of an ambition to make healthy and sustainable diets easy, the health team from IGD has joined forces with leading retailers and manufacturers, and researchers at the University of Leeds, to trial a series of interventions to see what drives long-term behavioural change.
New research looks to optimise continuous processing to boost product throughput
Campden BRI has begun investigating how to minimise over-processing to help manufacturers maintain product quality, reduce energy costs and increase profitability. The research team aims to establish a more accurate method for calculating the overall lethality of a continuous flow process, enabling better optimised, and safe, thermal processes.
Response to Queen’s Speech on food advertising bans
The FDF has criticised the move, in this year’s Queen’s Speech, to address obesity issues including the banning of TV adverts for ‘unhealthy’ foods alongside a total ban online.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
Brexit insight
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news for the food industry every Friday FREE!
Don’t get it?
Sign Up
Free subscription
Sign up to receive your free subscription to Food Management Today magazine.
Sign up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates