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Latest Industry News from Food Management Today
Plant & Bean reveals first UK manufacturing site
One of Europe’s largest plant-based food producers, Plant & Bean, has unveiled plans to open a manufacturing site in Boston, Lincolnshire. The new 65-acre site will be Europe’s largest plant-based ‘meat’ facility and will have a planned initial capacity of 55,000...
Report reveals plastics progress for Weetabix
Weetabix Food Company has confirmed a reduction in its use of plastic by 6% over the last year, with 92% of its packaging now fully recyclable. The results are presented in the company’s second sustainability report, which outlines its commitment to supporting people,...
Grocery sales spike ahead of Christmas
Take-home grocery sales rose by 11.3% during the 12 weeks to 29th November 2020, the fastest rate of growth since August, according to the latest market share data from Kantar. November was the largest month ever for the grocery market, with £10.9 billion spent in...
Eustice urged to address shortage of vets ahead of EU exit
Twenty-nine trade associations across the food, logistics and farming industries have signed a letter addressed to Defra secretary George Eustice which raises concerns about the shortage of official veterinarians that will be needed to cope with the surge in demand...
New directory for meat industry now available
Meat Contacts 2021 is now available and the latest edition offers readers a 352 page directory which is packed full of updated information covering the UK meat trade. Editor Pamela Brook commented: “It’s always a big task to produce this unique annual guide, but its...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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