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Latest Industry News from Food Management Today
Organisers reveal social platforms for Women in Meat Awards
The Women in Meat Industry Awards has taken to social media in order to attract additional interest for its first-ever online ceremony, which takes place on the 2nd December. Twitter and LinkedIn pages have been created for the initiative and readers can get involved...
Nomad Foods to acquire Findus Switzerland
Nomad Foods has announced that it has entered into an agreement to take over Findus Switzerland from Froneri International Ltd for a fee of around €110 million. Nomad Foods’ acquisition of Findus, one of the leading frozen food brands in Europe, will help the company...
‘McPlant’ range announced by McDonald’s
McDonald’s has unveiled plans to release a range of plant based meat alternatives called McPlant in 2021. The fast food giant confirmed that the new range will consist of plant based burgers, chicken alternatives and breakfast items. McDonald’s international...
Premier Foods sees exceptional demand during lockdown
One of the UK’s biggest food brands, Premier Foods, has seen its profits grow by more than £47 million thanks to what it describes as exceptional demand during lockdown. The company, which owns the likes of Oxo, Bisto and Mr Kipling, released its half year results for...
Growth continues for supermarket sales and second lockdown hits consumers
Take-home grocery sales continued to rise in the 12 weeks to 1st November 2020, this time up by 9.3% according to the latest market insight from Kantar. Despite a variety of restrictions coming into force across the country, there was no significant spike in demand in...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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