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Latest Industry News from Food Management Today
M&S calls for consistent fibre labelling
UK retailer Marks & Spencer has published a research paper titled Bridge Britain’s Fibre Gap, finding that a quarter of consumers struggle to identify fibre-rich food sources.
AHDB spotlights British dairy in supermarkets
The Agriculture and Horticulture Development Board has rolled out its Let’s Eat Balanced campaign, aiming to help people understand the nutritional benefits of British dairy.
The Compleat Food Group appoints first managing director
Food manufacturer The Compleat Food Group has announced Nick Reade as its first UK managing director, a newly created role that will report directly to CEO Nick Field.
Booths sees third consecutive year of “record” Christmas sales
Independent retailer Booths said it has delivered a “record Christmas performance” with like-for-like retail sales increasing by 4.9% in December.
HFSS laws could have “wide-reaching implications” for NI businesses
The Food Standards Agency has published research exploring the potential impact of HFSS legislation on businesses in Northern Ireland.
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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