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Latest Industry News from Food Management Today

Frozen food now worth £8.5bn

Frozen food now worth £8.5bn

Nigel Broadhurst, chairman of the British Frozen Food Federation (BFFF) board, celebrated the success of the frozen food industry during his speech at the Federation’s Annual Luncheon. Speaking to over 900 industry representatives at London’s Hilton on Park Lane,...

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Chilled fish grows ahead of overall grocery market

Chilled fish grows ahead of overall grocery market

Chilled fish is the only meat, fish and poultry category which is growing ahead of the overall grocery market, Kantar Worldpanel reveals. In the 12 weeks to 4th November, much of the grocery growth has come through smaller ‘top up’ shopping trips by consumers, which...

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Sleaford Quality Foods appoints export manager

Sleaford Quality Foods appoints export manager

Ingredients supplier Sleaford Quality Foods (SQF), based in Lincolnshire, is set to expand its overseas sales after appointing Anthony Ware as its export manager. Ware will head up the export division, mapping out priorities and opportunities for overseas growth at...

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Supermarkets charging more at their smaller stores

Supermarkets charging more at their smaller stores

Shoppers are being charged more for buying from smaller stores belonging to supermarkets than in larger sites owned by the same retailers, a BBC investigation has claimed. In one case, a trolley of groceries cost almost £10 more in a smaller shop than at the same...

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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.

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