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Latest Industry News from Food Management Today
Quorn makes first steps to remove black plastic from packaging
Quorn has announced they will eliminate more than 297 tonnes of black plastic packaging from its supply chain by the end of June 2018. In a statement the company says this moves it one step closer to achieving 100% recyclable, reusable or compostable packaging by...
Food and Drink Federation’s Ian Wright addresses food uncertainty after Brexit
The chief executive of the Food and Drink Federation (FDF), Ian Wright CBE, has spoken of the concerns facing industry before and after Brexit. During a speech at the Campden BRI Day Lecture on Wednesday, Wright, urged the food industry to work together ahead of the...
BMPA Conference features ministers questions
The Annual British Meat Processors Association (BMPA) Conference held in London on Wednesday 6th June provided the springboard for discussions around the key issues currently facing the British meat industry and Brexit. Delegates were given an opportunity to pose...
Welsh organisations take steps to tackle childhood obesity
A consortium of organisations in Wales have secured £350,000 of research and development funding to help tackle childhood obesity by using apples in an innovative way. Sustainable food technology specialist Pennotec, based in Pwllheli, has collaborated with Bangor...
Steve Francis steps down as CEO of Tulip Ltd
The CEO of Tulip Ltd Steve Francis, has announced he will be stepping down from his position. Steve Francis was appointed in September 2016, and since then has led the company in the successful implementation of phase one of a long-term business transformation. Under...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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