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Latest Industry News from Food Management Today
Morrisons announces management restructure
Morrisons has become the third major retailer to propose changes to its stores’ management structure, which will see the removal of around 1,500 jobs and the creation of 1,700 roles. The supermarket retailer has begun discussions with store management teams and their...
Marks & Spencer to open fewer food stores than planned
Marks & Spencer has reassessed and reduced its Simply Food opening programme, and is now planning to open a total of 36 owned and franchise stores over the next six months, fewer than originally expected. The new stores will create 1,200 management and customer...
India’s growing food industry an opportunity for the UK
The UK’s food industry has been urged to focus on engaging within India, as the country’s food and food services market is expected to grow from £305 billion to £500 billion. A new report co-written by India’s Yes Bank and Santander UK has noted that UK firms could...
Food and Drink Sector council agrees on annual priorities
The Food and Drink Sector Council has agreed on priorities for the next 12 months, including a focus on boosting skills, agricultural productivity, improving the nation’s nutrition and building on emerging proposals to establish a sector deal. The council will set up...
Food industry forecast among the hardest hit after Brexit
The food sector is among the sectors of the UK economy expected to be negatively impacted by all three scenarios outlined in a leaked Brexit impact assessment, seen by BuzzFeed News. The assessment, called EU Exit Analysis – Cross Whitehall Briefing is said to be...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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