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Latest Industry News from Food Management Today
Four additional products withdrawn over Fipronil
The Food Standards Agency (FSA) has added four more products to its list of withdrawn products over Fipronil, as the investigation to track down implicated food products continues. Products include one batch of Profiteroles au beurre and two batches of Profiteroles...
UK Sausage Week competition deadline extended due to demand
The organisers of UK Sausage Week are making a final call to all butchers, manufacturers and supermarkets to enter their products into its sausages competition. With so many meat businesses wanting to put their products forward, YPL Exhibitions & Events has made...
Hating or loving Marmite linked to genes
A scientific study conducted by Marmite and genetic testing centre DNAFit has reportedly determined that there is a genetic foundation to people’s taste preference for loving or hating Marmite. Dubbed ‘The Marmite Gene Project’, the study has scientifically shown that...
Moy Park acquired by Pilgrim’s Pride Corporation
American food company Pilgrim’s Pride Corporation has announced it has acquired Moy Park from JBS S.A., in a deal valuing the equity interest of Moy Park at approximately $1 billion (£790 million) and implying an enterprise value of approximately $1.3 billion (or...
Orchard Valley Foods and Candeco merge
Orchard Valley Foods and Candeco Confektyr AB have merged to create a €40 million producer of confections, ingredients and decorations, called Orchard Valley Foods Group. The new business will cater for the food manufacturing, foodservice and retail home baking...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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