The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Kerry reports strong revenue gains “despite varying market conditions” in H1

3 Aug, 2023

International taste and nutrition company Kerry has reported that its revenue in the first half of 2023 has increased by 1.6% to €4.1 billion.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

International taste and nutrition company Kerry has reported that its revenue in the first half of 2023 has increased by 1.6% to €4.1 billion.

The increase in H1 reflects a business volume growth of 0.6%, pricing of 4.5% and a contribution from acquisitions of 1.1%, and was partially offset by the effect of disposals of 4.5% and adverse translation currency of 0.1%.

Group earnings before taxes, depreciation and amortisation (EBITDA) in H1 came to €518 million, an increase of €300,000 from H1 2022’s EBITDA of €517.7 million.

During H1 Kerry acquired Proexcar S.A.S, a Colombian food ingredients company, and Greatang, a food business based in Shanghai.

Taste and Nutrition

Kerry’s Taste and Nutrition division reported a revenue of €3.5 million, increased by 2.7% by volume growth and positive pricing. Growth was primarily led by food across the dairy, snacks and meat sectors, seeing strong performances in the UK and Ireland.

Its Europe region saw a volume increase of 4.6%, with Kerry reporting “excellent growth” in food channels, and a solid performance from the retail channel.

Supporting future growth

Edmond Scanlon, CEO of Kerry, said: “We delivered a good performance in the first half of the year recognising varying conditions across our markets. Strong volume growth was achieved in APMEA and Europe led by our performance in the foodservice channel, while North America saw customers work through elevated inventory levels. We continue to see good levels of customer innovation activity, and our margins reached an inflection point in the second quarter.

“We also made good strategic progress, particularly in executing on our emerging markets strategy with significant acquisitions and investments across APMEA and LATAM. With Kerry’s strong local footprint and track record of growth across emerging markets, these complementary strategic developments will support our future growth ambitions.

“While recognising current market conditions, we remain strongly positioned for growth and reiterate our full year constant currency earnings guidance.”

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.