Latest News
Kraft Heinz to split into two companies
Global food company Kraft Heinz has announced that its board of directors has approved a plan to separate the business into two independent companies.
Nestlé appoints Philipp Navratil as CEO
Nestlé has announced the departure of its CEO Laurent Freixe, as Philipp Navratil is appointed to the role.
Asda Q2 results show best quarterly performance since Q1 2024
Total revenue is down by 0.2% year-on-year, but the supermarket reported that investment in lower prices has strengthened like-for-like sales during the quarter.
McCain launches £25 million fund to support potato industry
Potato manufacturer McCain has launched a £25 million investment into the British potato industry in order to support farmers that have been affected by Covid-19. The McCain Potato Farmer Pledge allows farmers to apply for grants to invest in harvesting capacity and...
Arla Foods Ingredients launches its first organic ingredient
Arla Foods Ingredients has launched the first-ever organic micellar casein isolate which aims to help manufacturers meet the demand for organic, natural and functional protein products. Micellar casein isolate is a new ingredient which is rich in native milk proteins....
BRCGS partners with Waitrose to maintain supply chain confidence
Food standards company BRCGS has partnered with Waitrose to embed its professional learning and development programme throughout its supply chain, in order to help maintain quality assurance and consumer confidence. The BRCGS assurance programme looks at every aspect...
Furloughed Greencore workers threaten to walk out over agency staff
Staff at sandwich firm Greencore have threatened to walk after agency staff were brought in while employees were still on furlough, according to the Bakers, Food and Allied Workers' Union (BFAWU). Over 600 workers had been placed on the Government’s Job Retention...
Food Standards Scotland research highlights consumer behaviour during lockdown
Food Standards Scotland (FSS) has published new Ipsos MORI-commissioned research focussing on the public’s behaviour and attitudes towards food during the Covid-19 pandemic. The online survey tracked food purchasing and consumption in Scotland for three months from...
Government confirms two year extension to cold chain climate change scheme
The Cold Chain Federation has welcomed the Government’s new report on extending the Climate Change Agreement (CCA), securing the £10 million a year tax saving scheme for the industry for five more years. The voluntary scheme, which was due to end in 2023 and had been...
Kara completes £1m investment in new production plant
Kara, the foodservice arm of Finsbury Food Group, has invested over £1 million in a new production plant at its Manchester site. The investment will aim to enhance production efficiency and help improve the bakery’s capabilities and efficiencies, according to Kara....
New food manufacturing campus part of £300m recovery project for Derby
The Government has agreed to provide £12 million in funding to help launch a high-tech food manufacturing campus in Derby, as part of a £300 million recovery project for the city. It will also provide an additional £6.85m to establish a manufacturing research centre...
Dawn Meats to take over Dunbia following Jim Dobson retirement
Following the announcement of chairman Jim Dobson’s retirement, Dawn Meats is to take full control over its joint venture with Dunbia. Dobson leaves the business 44 years after co-founding it with his brother Jack in 1976, growing Dunbia into one of Northern Ireland’s...
Vegan brand Gosh! Foods invests £5m in new factory
Gosh! Food has invested £5 million into its infrastructure with the opening of a second factory site in Milton Keynes. The move comes after the business saw pre-tax profits rise 15.5% to £4.1m and signals the company’s intention to further grow within the market. The...
Action required by fishing vessel owners in Scotland ahead of EU Exit
Food Standards Scotland is warning the country's fishing industry that vessels need to be registered as food businesses, and be inspected by the relevant local authority, to enable catch to be exported to Europe after EU-exit. If vessel owners fail to meet this legal...
Young’s Seafood supports FareShare with latest donation
Young’s Seafood has donated over 3,250 meals to food redistributor FareShare in order to support community food charities across the UK. The meal donations will be going to 13 school breakfast and after school clubs, 15 hostels and supported housing for the homeless...
Nutriswiss unveils new purification plant
Edible oil and fat manufacturer, Nutriswiss AG, has opened a new seven-storey short path distillation (SPD) plant to expand its refining operations. The new plant has been expanded in cooperation with plant manufacturer, VTA, to include supplementary process...
CIEH calls for stronger food standards protection in National Food Strategy
The Chartered Institute of Environmental Health (CIEH) has responded to Henry Dimbleby’s independent review of the UK’s food system with concern following the adoption of the controversial ‘dual tariff’ approach to food standards and trade and has called for stronger...
Animal welfare concerns remain for RSPCA after Agriculture Bill Committee debate
The RSPCA says its concerns over animal welfare standards remain after the Agriculture Bill Committee failed to ensure that those standards will be protected in future trade agreements. The Committee’s debate in the House of Lords focused on proposals to put animal...
NFU takes in new group of young farmer ambassadors
After receiving over 130 applications, the National Farmers’ Union (NFU) has announced the 11 new farmers that will join the organisation for the second year of its Student & Young Farmer Ambassador Programme. The new group of young farmers will work with the NFU...
Voting live for Women in Meat Industry Awards 2020
Voting for the finalists for the Women in Meat Industry Awards 2020 is now live at the official website womeninmeatawards.com. After receiving a great number of nominations, you can now register your vote for the 51 finalists which make up the following nine...
View the 2026 FMT Awards review e-magazine
Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.
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Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.
Some of the leading companies that have participated in the Food Management Today Industry Awards...
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