FDF “disappointed” in Covid-19 exit strategy
The Food and Drink Federation (FDF) says it is disappointed with the Government’s Covid-19 roadmap which will see hospitality and foodservice venues remain shut until at least 12th April. Prime Minister Boris Johnson outlined his Covid-19 exit strategy yesterday 22nd...
New test developed to help food industry control Covid-19 transmission
Food research institute Campden BRI has developed a new test procedure to determine whether air cleaning systems can effectively inactivate and remove the virus that causes Covid-19 from the air and surfaces. It comes as food businesses attempt to protect their...
CIEH concerned over lockdown home food businesses
The Chartered Institute of Environmental Health (CIEH) has expressed concern at the growing number of home based food business that have sprung up during the Covid-19 lockdown.
Scotland can ‘lead the charge’ for British food, says Trade Commission chair
In an exclusive blog for NFU Scotland, Tim Smith, chair of the Trade and Agriculture Commission, outlined the role Scottish farmers and food producers have played in shaping his report which focuses on the future of British food and farming.
