Jan 21, 2020 | News
Macsween of Edinburgh has launched its vegetarian haggis for the US market in time for Burns Night. The manufacturer has sent 360 cases of “Scottish Veggie Crumble” to the US this month, making this the company’s first export to America in nearly 50 years....
This site uses cookies to enhance your user experience.Accept These are not harmful and don't provide personal information. Read More Privacy & Cookies Policy
