NFU Scotland begins Phase Two of ShelfWatch
NFU Scotland has unveiled Phase Two of its ShelfWatch survey, which will look at the origin of foods on Scottish supermarket shelves.
160 ‘sustainable’ products proceed to next stage of the Big Food Redesign Challenge
The Ellen MacArthur Foundation has announced that over 160 food products using circular economy principles are closer to reaching supermarket shelves.
UK discounters back British farming and produce
UK discounters Aldi and Lidl have made moves to support UK farming by making British produce more accessible to consumers.
WRAP survey shows retailers need to do more on waste
WRAP’S latest Retail Survey shows that retailers and brands are helping to reduce food waste happening at home but more action is required.
