Welsh organisations have been unveiled as event sponsors for the food and drink trade fair BlasCymru/TasteWales, which returns at the end of October.
Held at the International Convention Centre (ICC) Wales, Newport, on 25th-26th October, it will be the fourth trade show organised under the Welsh Government’s Food and Drink Wales banner.
A series of organisations are sponsoring this year’s event, including Hybu Cig Cymru (HCC) – Meat Promotion Wales, Food Innovation Wales, Castell Howell Foods, AMRC, Cambrian Training, Rachel’s Dairy, Puffin Produce, BIC Innovation, Development Bank of Wales and Azets.
Commenting on behalf of Food Innovation Wales, Martin Jardine of the Food Technology Centre in Anglesey, who make up one of the three constituent parts of Food Innovation Wales said: “Food Innovation Wales is delighted to be supporting BlasCymru/TasteWales following its past successes. We are excited to see so many of our clients showcasing their fantastic products at the event.
“Many of these Welsh food and drink businesses are benefitting from the Welsh Government funded Project HELIX which aims to further drive efficiency and innovation in the Welsh food and drink industry. This support is in place until March 2025 via the Strategic Innovation Scheme and provides a comprehensive range of business support services to food and drink manufacturers across Wales.”
Backed by Government
Welsh Government Minister for Rural Affairs, North Wales and Trefnydd Lesley Griffiths MS, who will be officially opening the event, said: “Our sponsors play a crucial role in fostering collaboration, showcasing excellence, and driving growth in our vibrant food and drink sector.
“Their commitment to BlasCymru/TasteWales is a reflection of their dedication to our shared goals of promoting Welsh food and drink and expertise to a wider audience.
“For those still undecided over whether to attend, I would urge you to come along to learn more about our fantastic food and drink industry. We extend our warmest welcome to all participants and look forward to a fruitful and inspiring event.”
Matt Lewis, managing director at independent foodservice wholesalers Castell Howell Foods said: “We are thrilled to be part of BlasCymru/TasteWales once more this year and the event has consistently proven to be a foundation of innovation and collaboration within the food and drink industry.
“Our commitment to excellence aligns perfectly with the event’s mission to help grow an innovative, sustainable and prosperous food industry in Wales.”
