Following a record level of nominations for this year’s Women In Meat Industry Awards, the final deadline for voting is this Friday August 26th.
To see the 2022 candidates and to vote for your choice go to: https://womeninmeatawards.com/vote
Celebrity chef and TV broadcaster Rachel Allen will host the awards ceremony on 11th November which this year returns to the newly reopened 5-star Royal Garden Hotel in Kensington, London.
The voting categories for 2022 are as follows:
- Meat Businesswoman of the Year Award
- Meat Businesswoman Award – Foodservice
- Meat Businesswoman Award – Independent Retailing
- Meat Businesswoman Award – Multiple Retailing
- Meat Businesswoman Award – Manufacturing / Processing
- Meat Businesswoman Award – Craft Butchery
- Meat Businesswoman Award – Trade Body
- Meat Businesswoman Award – Wholesaling
- Meat Businesswoman Award – Poultry
- Meat Businesswoman Award – Training & Education
- Meat Businesswoman Award – Industry Supplier
- The Rising Star Award
Lead organiser of the Awards, which is organised by Meat Management magazine, Sharon Yandell commented: “There is a wealth of talent across our industry and we are so pleased that our initiative has been received so well since its launch back in 2018. It’s a very special awards and a wonderful evening when we celebrate the great women who contribute so much, and we are looking forward to the ceremony on 11th November.”
Go to https://womeninmeatawards.com/tickets for details of the ceremony and how to book.
The 2022 Women In Meat Industry Award Partners:
Event date is subject to ongoing government rulings on public assembly and therefore the organisers reserve the right to make appropriate changes if required affecting the date or venue at their absolute discretion.
