The FMT Blog

Opinion, analysis and musings from the FMT editorial team and expert guest writers about the food processing and manufacturing sector.

Perthshire produce championed at foodie event

Perthshire produce championed at foodie event

Celebrity chefs Phil Vickery and Gary Maclean are set to showcase Perthshire’s finest produce at this year’s Perthshire on a Plate festival (2nd-3rd August). Headlining the Friday (2nd August) of the weekend-long event, is ITV This Morning’s resident chef Phil Vickery...

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Theresa Villiers replaces Michael Gove at Defra

Theresa Villiers replaces Michael Gove at Defra

Theresa Villiers has been appointed Secretary of State for Environment, Food and Rural Affairs in Prime Minister Boris Johnson’s cabinet. She replaces Michael Gove. Villiers served as Secretary of State for Northern Ireland from September 2012 until July 2016....

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Cross-industry meeting on beef prices

Cross-industry meeting on beef prices

Representatives from across the beef supply chain met on Monday at the Royal Welsh Show, to address the falling market prices for beef which are causing great concern at present for farmers. The meeting brought together the presidents of both main farming unions, as...

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Food industry response to Boris becoming new Prime Minister

Food industry response to Boris becoming new Prime Minister

Following the choice of the Rt Hon Boris Johnson MP as the new UK Prime Minister the industry has begun to respond. Ian Wright CBE, FDF chief executive said: "The UK's largest manufacturing sector, food and drink, is central to our critical national infrastructure....

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Welsh bakery teams up with rugby legend Sam Warburton

Welsh bakery teams up with rugby legend Sam Warburton

Welsh family run bakery, Brace's has partnered with former Wales and Lions rugby captain, Sam Warburton, to release a range of protein-packed products including breads and Welsh cakes. Two 800g loaves – ‘High Protein White’ and ‘High Protein Prograin’ – will be...

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Welsh salami producer takes a slice of global market

Welsh salami producer takes a slice of global market

Shoppers in supermarkets across Canada and Shanghai will soon be able to taste the success of Welsh food exports, as salami made in Pontardawe’s Cwmfarm Charcuterie is expected to fill their shelves. Husband-and-wife team Ruth and Andrew Davies, who began rearing pigs...

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