Jul 4, 2019 | Awards, News
The prestigious and popular annual Food Management Today Industry Awards is now open for voting and product nominations. There are 16 categories in total and the five star awards ceremony in London, where results will be revealed, will be hosted by acclaimed chef and...
Jul 2, 2019 | Awards, News, Training and Education
Highfield Qualifications has announced the winners of its UK Top Student Awards competition. The names were announced at the Food Safety in a Changing World conference at the National Motorcycle Museum in Birmingham. The competition recognises the highest achieving...
Jun 28, 2019 | Awards, Food Equipment & Services, News, Poultry Processing, Ready Meals, Red Meat Processing, Retailing
The 2019 Meat Management Industry Awards winners were announced yesterday during a glittering celebratory dinner at Hilton Birmingham Metropole, attended by 400 guests. Some of the top names in the UK meat and food industry were presented with their winners trophies...
Jun 25, 2019 | Awards, Baking, Food Packing, News
Biscuit manufacturer Border Biscuits has highlighted its commitment to improving the environmental impact of the business by removing 90% of plastic from packaging as part of a wider £1.6million investment into its products and processes. Its Dark Chocolate Ginger...
Jun 14, 2019 | Awards, News
A team of students from University of Reading has won the gold prize at Ecotrophelia for their vegan energy sweets for endurance athletes. The Venergy team has developed lemon and lime flavoured energy sweets which provide a vegan sustainable alternative to energy...
Jun 11, 2019 | Awards, News
Several stalwarts of the UK agri-food industry have been recognised in this year’s Queen’s birthday honours list. They include, Professor Ian Lamont Boyd, FRSE, Robin Gourlay, Catherine Mead, Andrew Kemp and Ron Randall. Below is a brief profile of each of the...
