Nov 6, 2019 | News, Waste
Sustainability body WRAP has published its latest Retail Survey, indicating to what extent the UK’s largest grocery retailers and major brands have made progress implementing best-practice guidance on date labels, product life, pack size and storage/freezing advice....
Nov 5, 2019 | Brexit, Food Packing, News, Production
The Chartered Institute of Environmental Health (CIEH) has called on all political parties to commit to reintroducing and improving on the Environment Bill following the election. The Environment Bill received its second reading in the House of Commons on the 28th...
Nov 1, 2019 | Brexit, Ireland, News
The latest insight from Bord Bia, the Irish Food Board, has revealed a strong positive sentiment from UK consumers towards Irish food and drink products and a declining confidence in the availability of the food and drink they enjoy post Brexit. The insight, which...
Oct 31, 2019 | Ingredients, News
Almost 200 food and drink industry professionals from across Wales have attended a conference focusing on the important role of allergens in food manufacturing and wider society. The 17th annual UK Association for Food Protection Cardiff, was organised by Cardiff...