Climate Action 100+, the world’s largest investor engagement initiative on climate change, has published a report that lays out a plan for the food sector to make progress towards net-zero.
Members of the Usdaw union at the Weetabix AP4 plant in Kettering started a 24-hour stoppage after rejecting an offer from the company to resolve a pay dispute.
Sedamyl has announced an £80 million expansion plan that will see its Yorkshire plant create up to 75 jobs and to support hundreds more in the food supply chain.
Project HELIX, an initiative delivered by Food Innovation Wales, has helped create 428 new jobs and protect a further 1,749 roles in the Welsh food and drink industry.
The British Frozen Food Federation (BFFF) has hosted a virtual event for suppliers, designed to help Marks & Spencer develop its frozen food range.
Foodsteps has launched a series of carbon labels that allows businesses to calculate, reduce, and label the environmental impact of their food.
