Nov 23, 2018 | Frozen Foods, News, Retailing
Nigel Broadhurst, chairman of the British Frozen Food Federation (BFFF) board, celebrated the success of the frozen food industry during his speech at the Federation’s Annual Luncheon. Speaking to over 900 industry representatives at London’s Hilton on Park Lane,...
Nov 21, 2018 | News, Retailing
The proposed merger of Sainsbury’s and Asda could lead to increased pressure on farmers and reduce the variety of products available for the shopper, according to the National Farmers’ Union (NFU). NFU head of food and farming Philip Hambling has told the...
Nov 20, 2018 | News, Retailing
Ingredients supplier Sleaford Quality Foods (SQF), based in Lincolnshire, is set to expand its overseas sales after appointing Anthony Ware as its export manager. Ware will head up the export division, mapping out priorities and opportunities for overseas growth at...
Nov 19, 2018 | News, Retailing
Shoppers are being charged more for buying from smaller stores belonging to supermarkets than in larger sites owned by the same retailers, a BBC investigation has claimed. In one case, a trolley of groceries cost almost £10 more in a smaller shop than at the same...
Nov 19, 2018 | Ingredients, News, Retailing
Sainsbury’s is exclusively launching Eat Grub’s Smoky BBQ Crunchy Roasted Crickets in 250 of its stores across the country, which are now available to buy. Eat Grub was launched in 2014 by co-founders Shami Radia and Neil Whippey with the aim to revolutionise Western...
Nov 16, 2018 | Confectionery, News, Retailing
Patisserie Valerie has appointed Stephen Francis, former boss of pork producer Tulip Ltd, as CEO after Paul May resigned amid an investigation into claims of “fraudulent activity”. The news follows the departure of Patisserie’s finance director Chris Marsh who has...
