The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

EFRA asks government to reconsider trade agreements

17 Oct, 2022

The Environment Food and Rural Affairs Committee has asked the government to re-consider a “disappointing” response to its report on the impact of the Australian free trade agreement on the UK food and agriculture sector.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The Environment Food and Rural Affairs (EFRA) Committee has asked the government to re-consider a “disappointing” response to its report on the impact of the Australian free trade agreement (FTA) on the UK food and agriculture sector.

The EFRA Committee outlined its request as part of a letter to the new secretaries of state for the Departments for International Trade (DIT), Kemi Badenoch MP, and Environment, Food and Rural Affairs (DEFRA), Ranil Jayawardena MP.

Within the letter, chair of the EFRA Committee Sir Robert Goodwill MP said that the previous government response had been to “restate that the Australia FTA would not lower the standards that UK producers have to meet.”

Goodwill said: “The previous government had not addressed the report’s central recommendation, that the government commit to core standards on issues such as food safety and animal welfare for produce entering the UK.”

He added that the previous government’s response “did not engage with the central concern of UK farmers and producers about food and drink entering the UK, which were made to lower standards and therefore disadvantage UK producers.”

“This was particularly concerning because a similar approach to future trade agreements with larger food exporting countries – such as Brazil and the USA – could have a much greater impact on the UK than the Australia FTA,” Goodwill continued.

Review needed

Goodwill asked the Secretaries of State to review and update the government’s response to the EFRA Committee report, “in order to reassure UK farmers and food producers that their concerns are being listened to.”

Specifically, Sir Robert asked the government to:

  • Commit as part of the Agriculture, Food and Drink Exports Council trade strategy to increase UK food and drinks exports by at least £278 million, which is the expected loss to the sector from the Australian FTA;
  • Expand the government’s agri-food Trade Advisory Group to provide it with more expertise on animal welfare, health and the environment; and
  • Provide additional resources to the Trade and Agriculture Commission to produce advice on trade agreements.

Goodwill “encouraged the two Secretaries of State to work closely together on future trade deals, with DEFRA alerting DIT at an early stage of differences in regulatory or farming practices that could be harmful to the UK’s competitiveness.”

In agreement

Earlier this month, after revising the International Trade Committee (ITC) report, the Chartered Institute of Environmental Health (CIEH) claimed that the UK and Australia FTA will result in lowering food standards in the UK, potentially placing consumers at risk.

The CIEH is also urging the government “to change course” and to recognise the importance regulatory frameworks play in maintaining high standards of public health.

Latest News

IT'S BACK!

Product nominations are now open for UK Sausage Week. You may have an award-winning product. Click here to nominate your sausages today for free!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The end of volume-led growth?

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Healthy diets need practical, accessible solutions. Frozen food is ready to deliver.

Rupert Ashby, chief executive of the British Frozen Food Federation (BFFF), explains why frozen food will play a key role in helping people across the UK eat a healthier diet.

Supporting seafood careers through skills and training 

Seafish onshore training advisor, Richard Wardell, outlines some of the training opportunities available through the organisation for workers in the onshore sectors of the seafood industry.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.