The authoritative independent voice of the UK food industry

New project to extend fish and seafood shelf-life

New project to extend fish and seafood shelf-life

Campden BRI is looking for partners to help with new research that aims to revise established standards in order to increase the shelf-life of fresh fish and seafood, which could save producers and retailers millions of pounds in wasted food by extending shelf-life by...

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Future of grocery shopping depends on customer experience

Future of grocery shopping depends on customer experience

The Big Four supermarkets (Tesco, Sainsbury's, Asda and Morrisons) are having to further enhance their customer experience (CX) and delivery capabilities in response to increased demand for eGrocery services and to prevent Amazon taking further market share, according...

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Whitworths sees sales boom during coronavirus

Whitworths sees sales boom during coronavirus

Snacking and ingredients firm Whitworths saw a “significant sales increase” during lockdown with a turnover of more than £117 million, according to the company’s annual financial results. While sales were up as a result of the pandemic, Whitworths added that it had...

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Chancellor unveils ‘winter economy plan’ for businesses

Chancellor unveils ‘winter economy plan’ for businesses

Chancellor Rishi Sunak has announced another support scheme for UK businesses which will replace the existing furlough scheme. The winter economy plan will see the Government and employers pay one-third of workers equivalent salary each for the next six months from...

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