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Latest Industry News from Food Management Today
Co-op announces £70m commitment to apprenticeships
Co-op said it plans to create 7,000 matched apprenticeships in the next five years, with a £70 million commitment through its Levy Share service to boost skills.
2025 Women In Meat Industry Awards winners unveiled
The winners of the 2025 Women In Meat Industry Awards were revealed on Friday 21st November as part of the highly anticipated awards ceremony.
BRC finds consumer confidence down despite rise in grocery spend
The British Retail Consortium has released its BRC-Opinium data, finding that consumer confidence fell ahead of the Budget.
Environment Secretary outlines next steps to reduce food costs
Environment Secretary Emma Reynolds has set out further steps from the Department for Environment, Food and Rural Affairs, which will reportedly “drive down food costs”.
Food inflation rises ahead of festive period
The latest consumer price inflation figures have been released by the Office for National Statistics, with food making the largest offsetting upward contribution to the change in inflation rate.
Get more info about the FMT Food Industry Awards
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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