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Latest Industry News from Food Management Today
Palsgaard invests €100m in Danish facility to more than double production capacity by 2024
Emulsifier manufacturer Palsgaard A/S has announced the investment of 750 million Danish Kroner (100 million Euro) to more than double production capacity at its Danish facility by 2024. A new spray cooling tower will add a minimum additional 30,000 tonnes to the...
Britain’s foodservice spend was down 80% in April 2020
Global information company The NPD Group says weekly spend in British foodservice in April 2020 was just over £200 million, compared to April 2019’s weekly spend level of around £1 billion pounds – a fall of 80%. In addition, the decline in British out-of-home (OOH)...
Tetra Pak announces first Tetra Rex® plant-based, carbon neutral packaging
Tetra Pak has announced that dairy company Lee Strand’s fresh milk will be available in 1L Tetra Rex® plant-based packaging – the first in Ireland to be labelled as carbon neutral. The Tetra Rex plant-based package is claimed as the world’s first, and still only,...
Truss announces new Trade and Agriculture Commission
A Trade and Agriculture Commission to help inform a post-Brexit trade policy has been announced by international secretary, Liz Truss and broadly welcomed by the industry. Truss said the new Commission would not be another quango or regulator and would be strictly...
Food labelling fast track welcomed but don’t drop standards, says RSPCA
The RSPCA has welcomed the government’s move to fast track a consultation on ‘method of production’ labelling on food, but warns that it should not be used to justify the import of food produced to lower animal welfare standards. Mandatory ‘method of production’...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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