The authoritative independent voice of the UK food industry
Latest Industry News from Food Management Today
Manchester restaurant scene targeted by Welsh beef and lamb
Hybu Cig Cymru – Meat Promotion Wales (HCC) is working with Welsh foodservice suppliers to target the fastest-growing bar and restaurant scene in Britain, as part of its drive to increase sales of PGI Welsh Beef and PGI Welsh Lamb in the home market. According to...
Border Biscuits annouces partnership with Ocado
Biscuit manufacturer, Border Biscuits has secured a deal with Ocado to supply the online retailer with its full retail range for the first time with a further three gift lines to be listed from September this year. The new partnership will see all 14 retail products...
England being left behind in war against waste, comments ReFood
According to new reports by Zero Waste Scotland, England is being overshadowed in its lacklustre approach to food waste recycling. Philip Simpson, commercial director at ReFood, believes that learning from this best practice is essential to replicate the excellent...
Sodexo teams up with local charity at Hampden Park
Sodexo, the catering and events partner at Scotland’s National Stadium, is supporting local charity, Kilbryde Hospice as part of its Kilbryde Corporate Challenge. Kilbryde Hospice, based within the grounds of Hairmyres Hospital in South Lanarkshire, provides...
New research casts doubts on safety of world’s most popular artificial sweetener
The world’s most widely used artificial sweetener has not been adequately proven to be safe for human consumption, argues a newly published paper from University of Sussex researchers. Professor Erik Millstone and Dr Elisabeth Dawson have forensically detailed serious...
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
Brexit insight
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news for the food industry every Friday FREE!
Don’t get it?
Sign Up
Free subscription
Sign up to receive your free subscription to Food Management Today magazine.
Sign up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates