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Latest Industry News from Food Management Today
Expansion for Verner Wheelock
Food training consultancy Verner Wheelock based in Skipton, North Yorkshire, is expanding its business significantly after acquiring Keith Stamp Social Auditing (KSSA) from Keith Stamp. Verner Wheelock claims it has seen the ethical auditing side of its business grow...
Orderly trade system required after Brexit
The Government is running out of time to make negotiations for an “orderly trade system after the Brexit transition” which could risk a huge impact on the food industry. This is according to a report by the Business, Energy and Industrial Strategy (BEIS), which was...
Government ‘failing to consider food’ in Irish border proposals
The Chartered Institute of Environmental Health (CIEH) says that the Government’s current approach to resolving the Northern Irish border issue fails to consider many of the concerns about food. This statement follows a report in the Daily Telegraph which claimed that...
Iceland responds to accusation of mistreating chilled goods
Multiple retailer Iceland has strongly refuted claims made by BBC One show Watchdog that the company is not handling chilled goods appropriately. The television show aired an item on 18th April showing the retailer’s alleged mistreatment of chilled goods. Camera...
Morrisons joins group to fight marine plastics
Morrisons has joined the Global Ghost Gear Initiative (GGGI), a group of organisations committed to reducing the problem of discarded fishing gear, known as ghost gear, in oceans worldwide. Charity World Animal Protection founded the GGGI in 2015. Its members include...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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