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Latest Industry News from Food Management Today
Supermarket sales continue to grow despite spending drop
Grocery sales have enjoyed a 3.4% increase in value, compared with this time last year, despite a seasonal dip in shopper spend post-Christmas at £1.6 billion less than the month before. According to the latest grocery market share figures from Kantar Worldpanel,...
Women In Meat Industry Awards gathers pace
On the day of the 100th anniversary celebrating when women first got the vote in the UK, YPL Exhibitions & Events, organisers of the new Women In Meat Industry Awards, confirmed two more category partners have joined the initiative, and that celebrity chef Lesley...
Booker’s Charles Wilson named Tesco’s CEO
Booker Group’s current chief executive, Charles Wilson, has been appointed as CEO of Tesco’s retail and wholesale operations in the UK and Republic of Ireland. He will take up the role upon completion of the retailer’s merger with Booker Group, expected to be 5th...
Important change in food policy direction outlined at Oxford
Bob Bansback attended the recent Oxford Farming Conference where the theme of 'Embrace Change' encompassed a number of discussion topics. Important messages on the future challenges facing the food industry were aired at this year’s Oxford Farming Conference. The...
Nearly three tonnes of Russell Hume meat stopped in Cyprus
Around 2,870 tonnes of frozen beef produced by Russell Hume has been prevented from entering the Cypriot supply chain, according to the Cypriot Veterinary Services. Speaking to Food Management Today's sister publication, Meat Management, the authority’s director,...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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