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Latest Industry News from Food Management Today
Food safety incidents up 14% on the year
UK food tech firm Point 74 has raised concerns over supply chain efficiencies as food safety incidents reported to the Food Standards Agency rose from 1,825 to 2,073 in 2025/26.
UK Sausage Week competition judging well underway
The judging period for the 2026 UK Sausage Week competition is now underway, as organisers report another year of substantial competition entries.
Consumers choose snack items to avoid cooking, finds Numerator
Worldpanel by Numerator has posted its latest grocery market share data, reporting that take-home sales growth slowed to 2.5% at the grocers.
Japanese investors meet with Welsh agri-food representatives
Wales has welcomed a delegation of Japanese investors, with the intention of exploring opportunities within the food, farming and agri-tech sectors.
Nomad Foods reports 3.1% revenue decline in Q2
Frozen foods company Nomad Foods has published its financial results for the Q2 period of 2026, reporting decreasing revenue.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
Brexit insight
Key industry figures to debate the future of UK food standards
Food Standards Agency CEO Emily Miles will be among the speakers discussing the impact of Covid-19 and Brexit on food safety and regulation at a conference in July.
Food and drink exports to EU drop by £5.6 billion
UK exports of goods to the EU fell by £5.6 billion in January 2021 which contributed towards the biggest monthly decline in British trade for more than 20 years. Exports of food and live animals to the EU, which includes seafood and fish, decreased by £0.7 billion in...
What the ‘Brexit effect’ means for the food manufacturing sector
The ‘Brexit effect’ is impacting the food manufacturing sector in many different ways, including the availability of labour, skills and knowledge. Matthew Carr, managing director at Integrated Food Projects (IFP) explains what food manufacturers can do to solve the continuing people and skills shortage post-Brexit.
Government pushes back new Brexit legislation
New Brexit legislation on food imports from the EU which were due to begin in April were pushed back until October.
Efra announces inquiry into Brexit border delays
MPs have called on Environment Secretary, George Eustice, to provide more details on Government aid for seafood and meat businesses which have been impacted by Brexit border delays. Trade organisations had previously called on Government to support meat and seafood...
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