Latest News
Locally sourced produce highlighted in Welsh food campaign
The Welsh Government has launched a national campaign to spotlight the Welsh farmers, growers and fishers producing food for the nation.
UK deal with Japan removes red tape on organic exports
Food Security Minister Dame Angela Eagle announced a strengthened UK-Japan trade arrangement, which she said would “slash red tape” for British food exporters.
Beyond Meat reports yearly loss of $178m
Plant-based brand Beyond Meat has reported its financial results for the full year ended 31st December 2025, finding revenues had decreased by 15.6% on the year to hit $275.5 million.
AHDB submits response to Defra Land Use Framework consultation
The Agriculture and Horticulture Development Board (AHDB) has raised five key issues for consideration in its response to Defra’s Land Use Framework consultation.
Local produce campaign funded by Welsh Government
Cyngor Gwynedd and Larder Cymru will launch a new campaign to encourage more local food producers to join the supply chain for Gwynedd’s schools, homes for the elderly and leisure centres.
Tesco boosts fresh chicken welfare
UK supermarket Tesco has revealed that its fresh chicken is now grown with 20% more space than the industry standard.
New study alleges link between risk of premature death and ultra-processed food consumption
A report published in the American Journal of Preventive Medicine looking at studies from eight countries claims a link between ultra-processed food consumption and premature death rates.
Around Noon to create up to 200 jobs at new Slough facility
Convenience food manufacturer Around Noon has opened its new 30,000 sq ft manufacturing facility at Slough Trading Estate.
FSA’s National Food Crime Unit given investigatory powers
New powers have come into effect that equip the NFCU in England and Wales with specific investigatory powers under The Police and Criminal Evidence Act (PACE).
Kerry reports good volume growth in Q1
Ingredients supplier Kerry published its Q1 Interim Management Statement for 2025, reporting a 6.3% increase in revenue over the period.
Weetabix workers strike over pay
Usdaw union members working at breakfast cereal giant Weetabix have taken three days of industrial action in a dispute about pay.
Industry needs “strategic resilience”, says IGD report
IGD highlighted the need for accelerated AI and robotics adoption to combat labour costs and meet future food demands in its latest Economic Viewpoint report.
Chocolate sales up as consumers celebrate Easter
The latest supermarket Kantar data has shown that Easter spending was up 11% on the year, while grocery price inflation hit 3.8%.
Lidl plans to invest half a billion pounds in its expansion
Discounter Lidl plans to invest £500 million in its expansion as it is set to open over 40 new stores in 2025.
Unilever reports “resilient performance” for Q1
Unilever has announced its Q1 results for 2025, revealing a turnover of €14.8 billion.
Confectionary category sees largest growth in Q1, says Nestlé
Global manufacturer Nestlé reported “good progress” on improving its market share as well as its strategy to accelerate category growth.
NFU Scotland commends Aldi for Scottish produce sourcing
A ShelfWatch update was released by NFU Scotland, labelling Aldi as the retailer stocking the most own-label Scottish produce.
Chancellor announces trade support for British businesses
Government has announced immediate action by the TRA, the body responsible for defending the UK against certain unfair international trade practices.
Danone achieves growth in Q1
Global food manufacturer Danone released its financial results for Q1 2025, indicating a “strong start” to the year.
FDF Scotland receives continued funding for Reformulation for Health Programme
Funding from the Scottish Government to support Food and Drink Federation (FDF) Scotland’s health programme has been approved for another year.
Awards Review

Find out all of the winners and finalists from the 2025 Food Management Industry Awards. The much anticipated event took place on Thursday 26th June at the 5-star Royal Garden Hotel, Kensington.
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