The authoritative independent voice of the UK food industry
Price rises expected for tinned tomatoes
A combination of a low Italian crop yield and increasing production costs will push the price of tomato products up, according to ingredients company Eurostar Commodities.
Kerry rebrands meat-free range as Taste & Glory
Formerly marketed as Naked Glory, Kerry Foods’ 100% meat-free brand will launch its new look in stores from 20th June.
Industry views sought on how to improve GI scheme
Food producers, retailers and consumers are being invited to share their views on the Geographical Indication (GI) scheme by 27th June.
Scottish buffalo farm starts producing mozzarella
Steve Mitchell from the Buffalo Farm has built a custom dairy and production facility to produce what he says will be Scotland’s first buffalo mozzarella.
Food industry figures recognised in Queen’s Birthday Honours List
From Defra employees to frontline retail workers, people from across the food industry have been honoured in the 2021 Queen’s Birthday List.
Deadline extended due to demand for meat industry awards
Product nominations can now be received by this Thursday 17th June for the Meat Management Industry Awards, as organisers confirm unprecedented demand.
Scottish food producers warn of ‘enormous risks’ posed by Australia FTA
In a letter to the secretary of state for international trade, Liz Truss MP, Scotland’s farming, food and drink associations have called for more scrutiny and industry engagement for all Free Trade Agreements (FTAs).
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