The authoritative independent voice of the UK food industry
Food Standards Scotland urges businesses to be vigilant on food crime
Food Standards Scotland is highlighting to food and drink businesses in Scotland to be alert for potential food crime activity in their supply chains, as its Scottish Food Crime and Incidents Unit (SFCIU) is aware, via recent reports, that Covid-19 circumstances have...
Vibrant Foods to acquire Cofresh Snack Foods
Vibrant Foods, the ethnic foods platform comprising the TRS Foods and East End Foods brands which was recently established by Exponent Private Equity, has acquired Cofresh Snack Foods (CSF) for an undisclosed sum. CSF joins a growing portfolio of sector brands at...
Industrial 3D meat printing sees world’s first ‘Alt-Steak’ go to market testing stage
Food technology company, Redefine Meat, has unveiled the world’s first Alt-SteakTM plant-based products, with market testing at select high-end restaurants to start later this year. Created using Redefine Meat’s patent-pending 3D meat printing technology, the...
Women in Meat Industry Awards 2020 nomination deadline approaches
The deadline of the 6th July for nominations for the annual Women in Meat Industry Awards is closing in. The initiative, organised by Food Management Today’s sister publication, Meat Management, has already seen a great response in its call for nominations. As the...
TU/e and Marel partner up in new AI lab
The Eindhoven University of Technology (TU/e) in the Netherlands has set up a new Artificial Intelligence (AI) lab, together with four industrial partners including Marel. The new lab aims to improve decision-making in manufacturing and maintenance using artificial...
Pandemic increases labour costs by 15%
An increase in labour costs by up to 15% is affecting the confidence of Britain's fresh produce industry and risks leaving growers in an unsustainable position, according to a new report. The report by Andersons and jointly funded by the National Farmers’ Union...
Alimentaria trade show moved to May 2021
Organisers behind the food trade show Alimentaria in Barcelona have moved the event to May 2021 in the wake of the Covid-19 pandemic. The trade show, which saw over 4,500 companies and 150,000 professional visitors attend its last event in 2018, was originally due to...
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