Brits favour no flavour when it comes to crisps

Brits favour no flavour when it comes to crisps

Sep 9, 2019 | News

Despite the vast array of creative flavours lining the crisp aisles, its plain old ready salted that Brits favour above all others. From Morrison’s Chipotle Pulled Pork BBQ to M&S’ Scottish Langoustines with Dill and Lemon, innovation in the industry has led to an...
A third of teachers lost on sources of food and farming info

A third of teachers lost on sources of food and farming info

Aug 14, 2019 | News

A third (33%) of teachers do not know where to go for information on food, farming and healthy eating practices, according to YouGov research commissioned by AHDB. Teachers said that they were most likely to turn to organisations, which are not specialist in the area,...
Campaign reignites love of dairy

Campaign reignites love of dairy

Aug 13, 2019 | Dairy, News

Eleven per cent more young parents are certain to buy dairy products according to research carried out after the second year of AHDB and Dairy UK’s marketing campaign. The study also showed an 8% fall in the number of people cutting their dairy consumption now or in...
Article gives the inside ‘scoop’ on dessert parlours

Article gives the inside ‘scoop’ on dessert parlours

Jul 31, 2019 | News

A flurry of new dessert parlours across the UK could provide new and exciting opportunities for the dairy industry, according to a new article. With 92 ice-cream parlours opening in 2018, new ingredients and quality, innovative products could help the dairy sector...
Nic Parsons to move from Tesco to join AHDB Dairy

Nic Parsons to move from Tesco to join AHDB Dairy

Apr 15, 2019 | Dairy, News

AHDB has appointed Nic Parsons as head of dairy development, responsible for the development and co-ordination of AHDB’s strategic dairy farm network. Nic will join AHDB in June from Tesco where he has been agricultural manager for dairy since 2014. Before this, he...