Campden BRI to explain blockchain and bowtie with workshop

Campden BRI to explain blockchain and bowtie with workshop

Campden BRI will host a one-day workshop that will help the food industry understand how a collection of emerging approaches can support food safety and risk management systems. The workshop, which will take place at Campden BRI on March 31st, will explain a number of...
Former Kellogg’s VP and CSM director join Campden BRI

Former Kellogg’s VP and CSM director join Campden BRI

Former Kellogg’s vice president Peter Headridge has been appointed as chief operating officer at Campden BRI, with Barbara Lunnon from CSM Bakery Solutions also joining as associate director. Headridge, the former vice president of R&D, quality, nutrition (health...
Campden BRI celebrates 100 years

Campden BRI celebrates 100 years

Campden BRI, one of the world’s most respected food research and science organisations, is 100 years old this year. To mark the occasion, the Annual Campden Lecture was delivered by Tesco and Danone, which also celebrate their centenaries this year. Five hundred...