Devon dinner celebrates West Country beef & lamb

Devon dinner celebrates West Country beef & lamb

Top chefs, food journalists and producers recently came together to celebrate West Country PGI beef and lamb at a Winter Gastronomy evening. The dinner took place at the Beachside Grill Restaurant, part of Saunton Sands hotel, in Devon. The menu was designed by head...
Convenience and free-from dominate Easter

Convenience and free-from dominate Easter

Products playing on the convenience and free-from trends dominated retailers’ shelves this Easter, including the prevalence of free-from chocolate and other alternatives. According to grocery researcher IGD, a quarter (25%) of shoppers showed an interest in free-from...