Apr 24, 2019 | News, Red Meat Processing, Retailing, Vegetable Processing
With an increase in demand for healthier, more sustainable and convenient products, Tesco is launching a new ‘Meat & Veg’ range. The new range is said to help make scratch cooking easier, removing the need to buy vegetables separately to make the base of popular...
Mar 20, 2019 | News, Retailing, Vegetable Processing
Aldi, has confirmed that it is trialling the selling of vegetables without any plastic packaging in Scotland. The trial, which is now underway, focuses on five veg lines: savoy cabbage, red cabbage, white cabbage, pointed cabbage and cauliflower. Customers will now be...
Feb 7, 2019 | Fruit Processing, Ingredients, News, Retailing, Vegetable Processing
Fruit, vegetables and salad sales have surged by £46 million compared to last January, boosted by customer trends towards plant-based diets, according to Kantar Worldpanel. The latest grocery market share figures from Kantar Worldpanel covering the 12 weeks to 27th...
Jan 17, 2019 | Dairy, Grain, Ingredients, News
The food industry has responded to the EAT-Lancet Commission report that claims a ‘planetary health diet’ would prevent millions of deaths a year and avoid climate change. The planetary health diet is largely plant-based and allows an average of 2,500 calories a day....
Oct 10, 2018 | News, Retailing
Tesco is set to remove over a hundred more best before dates from its fruit and vegetables, as customers say it helps them reduce food waste. Newly commissioned research reveals 69% of customers believe scrapping best before dates is a good idea. Research shows 53% of...
