Competition deadline is this Friday, 8th August, for UK Sausage Week entries
Sausage nominations for the 2025 UK Sausage Week (UKSW) competition must now be completed via the website by the final deadline, which is this Friday, 8th August.
Deadline extended for UK Sausage Week competition
The final date to nominate products for this year’s UK Sausage Week (UKSW) competition has been extended by one week to Friday 8th August.
Meat Industry Awards finalists revealed for 2025
The shortlist for the Meat Management Meat Industry Awards has been unveiled for 2025 with all finalists listed online ahead of the awards ceremony.
Dalziel Ingredients and Prosur collaborate to expand in UK and Ireland
Ingredients supplier Prosur has revealed its new collaboration with Dalziel Ingredients, a supplier of custom ingredient blends in the UK and Ireland.
Women In Meat Industry Awards 2025 shortlist now online
Voting for the Women In Meat Industry Awards is now open at the official website, with organisers reporting huge interest in the 2025 awards.
UK Sausage Week competition entries in full swing
Judging for the 2025 UKSW competition is drawing ever closer, with a high volume of products being nominated every day ahead of the Friday 1st August deadline.
