The trade body has written to Business Secretary Kwasi Kwarteng to ask BEIS to provide “appropriate support” for the food supply chain when the time comes to phase out red diesel fuel.
Climate Action 100+, the world’s largest investor engagement initiative on climate change, has published a report that lays out a plan for the food sector to make progress towards net-zero.
Managing director of Iceland Richard Walker has spoken out about the current HGV driver crisis, calling for change to current visa restrictions on goods drivers.
Campden BRI is looking for partners to help with a new study assessing Covid-caused hygiene practices for safer food production.
The latest figures from HMRC show that cheese exports totalled 2,300 tonnes in the first quarter of 2021, driven by increasing demand in South Korea, China, Australia and New Zealand.
The fast-food restaurant chain has experienced difficulties in stocking a number of their branches due to a lack of HGV drivers amid a national shortage.